Currently, humans are infected with SARS-CoV-2, a highly
contagious virus with great transmission ability, infection, and a high
fatality rate, particularly among the elderly. Fever, sore throat, pneumonia,
cough, headache, diarrhoea, muscle discomfort, shortness of breath, renal
failure, and even death are common signs of the condition. All research efforts
are focused on developing a medication or vaccine that will save the lives of
millions of people; some have been successful and are currently being used in
some nations. Medicinal plants are a green treasure trove of abundant primary
and secondary metabolites with powerful biological activity. Secondary
metabolites, such as alkaloids, flavonoids, tannins, and terpenoids, have a
long history of antiviral activity. Inhibition of viral attachment
to/penetration of the host cell; inhibition of virus replication; suppressing
RNA replication; down regulation of viral proteins translation; interfering
with virus non-structural/structural protein; down regulation of virus-induced
pro-inflammatory/inflammatory signalling pathways in the host cell; and
antioxidant activity, all of which reduce the virus-induced oxidative stress
effect. There are currently attempts to use the power of nature while we are
enslaved by a virulent virus. As a result, the primary goal of this review is
to discuss various medicinal plants or their derivatives that can reduce the
virus's virulence or ameliorate its symptoms.
Author(S) Details
Salama M. El-Darier
Botany and
Microbiology Department, Faculty of Science, Alexandria University, 21500,
Alexandria, Egypt.
Suzan A. Rashed
Botany and Microbiology Department, Faculty of Science, Alexandria
University, 21500, Alexandria, Egypt and Biotechnology Program, Basic and
Applied Sciences (BAS) Institute, Egypt-Japan University of Science and
Technology (E-JUST), New Borg El-Arab city, Alexandria, Egypt.
Ayat Fayez
Biotechnology Program, Basic and Applied Sciences (BAS) Institute,
Egypt-Japan University of Science and Technology (E-JUST), New Borg El-Arab
city, Alexandria, Egypt.
Sarah S. Hassanein
Biotechnology Program, Basic and Applied Sciences (BAS) Institute,
Egypt-Japan University of Science and Technology (E-JUST), New Borg El-Arab
city, Alexandria, Egypt and Department of Zoology, Faculty of Science, Cairo
University, 12613, Giza, Egypt.
Muhammed R. Sharaby
Botany and Microbiology Department, Faculty of Science, Alexandria University,
21500, Alexandria, Egypt and Biotechnology Program, Basic and Applied Sciences
(BAS) Institute, Egypt-Japan University of Science and Technology (E-JUST), New
Borg El-Arab city, Alexandria, Egypt.
Noran M. Tawfik
Biotechnology Program, Basic and Applied Sciences (BAS) Institute,
Egypt-Japan University of Science and Technology (E-JUST), New Borg El-Arab
city, Alexandria, Egypt and Department of Zoology, Faculty of Science, Suez Canal
University, 41522, Ismailia, Egypt.
Heba Mansour
Biotechnology Program, Basic and Applied Sciences (BAS) Institute,
Egypt-Japan University of Science and Technology (E-JUST), New Borg El-Arab
city, Alexandria, Egypt and Polymeric Materials Research Department, Advanced
Technology and New Materials Research Institute (ATNMRI), City of Scientific
Research and Technological Applications (SRTA-City), 21934, New Borg El-Arab
City, Alexandria, Egypt.
Mohamed Adel
Biotechnology Program, Basic and Applied Sciences (BAS) Institute,
Egypt-Japan University of Science and Technology (E-JUST), New Borg El-Arab
city, Alexandria, Egypt and Department of Botany and Microbiology, Faculty of
Science, Helwan University, Cairo, 11790, Egypt.
View Book:- https://stm.bookpi.org/CAPRD-V7/article/view/5420