Clinical Efficacy of Bibhitaki Vatak in the Management of Pandu Roga with Respect to Iron Deficiency Anemia | Chapter 12 | Recent Updates in Disease and Health Research Vol. 7

 

Iron deficiency anemia (IDA) is prevalent in India due to various factors including dietary deficiencies and chronic blood loss. Pandu, a Pitta predominant Tridoshaja vyadhi mentioned in Ayurveda, shares clinical similarities with IDA. This clinical trial was aimed to assess the efficacy of Bibhitaka Vatak, administered at 500mg twice daily with takra (butter milk) for 30 days followed by a 60-day follow-up period. Twenty patients diagnosed with Pandu (IDA) were included in the study. Symptomatic improvements were observed, including significant reductions in Panduta (pallor), Shrama (breathlessness), Aruchi (anorexia), and Daurbalya (debility). Moderate improvements were noted in Gatrashoola (body ache) and Bhrama (vertigo), while Arohanaayasa (exertional dyspnea) showed suggestive improvement. Highly significant improvements were observed on objective parameters such as Hb%, PCV, MCHC and TIBC after treatment. The findings suggest that Bibhitaka Vatak holds promise as a therapeutic intervention for Pandu, addressing both symptomatic and objective markers associated with IDA.

 

Author(s) Details :-

 

Nagendra Prasad
Department of Kriya Sharir, Sri Sri College of Ayurvedic Science and Research Hospital, Sri Sri University, Cuttack, Odisha, India.

Kavita Badhan
Divyatej Ayurvedic Chikitsalaya and Panchakarma Center, Dombivli, Maharashtra, India.

Sonam Agrawal
Department of Kriya Sharir, Sri Sri College of Ayurvedic Science and Research Hospital, Sri Sri University, Cuttack, Odisha, India.

 

Please see the book here :- https://doi.org/10.9734/bpi/rudhr/v7/8803A

Pathology in Autopsy: From Ancient to Modern Era | Book Publisher International

 

The prime focus of this book is to make understand the basic pathology in the form of gross and microscopic findings in pathological and medicolegal autopsy cases. How these findings make sense when coupled with sound knowledge of pathogenesis was discussed in depth. A comprehensive review of all the factors that affect the pathological findings has been enumerated in detail. This book depicts the pathological spectrum of four major organ system in the form of various gross and histopathological pictures of diseases with their key points. A significant part of the book is about the ancient forensic practice in India. Book was written for a lucid and crisp understanding of the subject, excellent for the orientation. All the essential points of the book have been given followed by the examination questions. It will be a hand book for the postgraduate students of pathology, forensic medicine and for the students of Agad Tnatra from the Ayurvedic stream.

 

Author(s) Details

Dr. Arvind Kumar
Additional Professor, Department of Pathology and Laboratory Medicine, AIIMS, Rishikesh, Dehradun, Uttarakhand – 249203, India.

 

Dr. Dezy Singh
Govt. Medical Officer, Ayurvedic & Unani Services Govt. of Uttarakhand, India.

 

Dr. R. C. Tiwari
Prof. and HOD, Department of Agad Tantra Evum Vidhi Vaidyak, UAU, Rishikul, Campus, Haridwar, Uttarakhand, PIN-249401, India.

 

 

Please see the book here:- https://doi.org/10.9734/bpi/mono/978-81-991363-3-5

 

Therapeutic and Pharmacological Insights into Nardostachys jatamansi DC: Bridging Traditional Use and Modern Science | Chapter 7 | Pharmaceutical Science: New Insights and Developments Vol. 7

Background: Nardostachys jatamansi DC, commonly known as Indian spikenard, has a rich historical significance rooted in ancient texts. This widely utilised herb in traditional Chinese medicine has been historically employed in the management of various neuropsychiatric disorders.

 

Objectives: This review aims to consolidate existing knowledge on Nardostachys jatamansi (Indian spikenard), exploring its historical significance, botanical characteristics, chemical composition, and pharmacological activities to provide a comprehensive resource for researchers and clinicians.

 

Methodology: Information was gathered from Ayurvedic texts, modern scientific literature, and electronic databases including Google Scholar, ScienceDirect, Springer, and PubMed. The search included articles published up to 2025, using keywords such as "Nardostachys jatamansi," "botany of Nardostachys jatamansi," and "pharmacological activity of Nardostachys jatamansi." A systematic review of selected literature was conducted, focusing on botanical classification, taxonomy, ethnobotany, phytochemistry, and pharmacology. Data were analysed to identify traditional uses, chemical constituents, and experimentally validated pharmacological effects.

 

Results: Nardostachys jatamansi is highly regarded in Ayurvedic medicine for its diverse therapeutic properties, classified under various actions that promote health and well-being. Nardostachys jatamansi contains diverse chemical constituents, including terpenes, fatty acids, and other compounds such as jatamansone and nardostachone. Traditional uses in Ayurveda include treatments for neurological, cardiovascular, and dermatological conditions. Modern pharmacological studies support its antifungal, antibacterial, hepatoprotective, cardioprotective, hypolipidemic, antidepressant, antioxidant, neuroprotective, antiparkinson, anticonvulsant, anti-hyperglycemic, and anticancer activities.

 

Conclusion: Nardostachys jatamansi is a herb with significant therapeutic potential, supported by both traditional use and modern scientific evidence. Its diverse pharmacological activities warrant further investigation to explore clinical applications and develop novel therapeutic agents.

 

Author(s) Details

Shubham Kamble
Department of Pharmaceutics, The Royal Gondwana College of Pharmacy, Nagpur, India.

 

Bhagyashri R. Dhakate
Department of Pharmaceutics, National College of Pharmacy, Nagpur, India.

 

Kunjan Faye
Department of Pharmaceutical Chemistry, Institute of Diploma in Pharmacy (Govt. Aided), Borgaon (Meghe), Wardha, India.

 

Harsha P. Sontakke
Department of Pharmaceutical Chemistry, National College of Pharmacy, Nagpur, India.

 

Janhavi Indurkar
Department of Pharmaceutical Chemistry, Central India College of Pharmacy, Nagpur, India.

 

Meenal Watkar
Department of Pharmaceutical Quality Assurance, Central India College of Pharmacy, Nagpur, India.

 

Please see the book here:- https://doi.org/10.9734/bpi/psnid/v7/5882

Vegetarian Diet, Ayurveda and an Integrative Nutrition Science | Chapter 4 | Medical Science: Recent Advances and Applications Vol. 7

The type of diet, i.e., vegetarian and non-vegetarian, has always been in a perplexing state among health-seekers as well as health care professionals. Nevertheless, vegetarianism and veganism diets are growing rapidly in popularity not only because of perceived health benefits, but also because of social justice and sustainability concerns. Two recent studies of the health effects of vegetarian diets reported conflicting results: the EPIC-Oxford study reported a significant increase in strokes among vegetarians compared to meat-eaters among a predominantly Caucasian cohort, while another, performed on Taiwanese Buddhists, reported significantly lower incidence of strokes among vegetarians. This was doubly puzzling given the pronounced decrease in cardiovascular events among the EPIC-Oxford group. In this article, we make a detailed comparison of the actual dietary intake of various food groups by the cohorts in these studies. We then use the nutritional principles of Ayurveda—traditional Indian medicine—to show how these apparently contradictory results may be explained. Systems of traditional medicine, such as Ayurveda, possess profound knowledge of the effects of food on physiology. Ayurveda extensively describes the effects of different foods on the body’s physiology, including meats and other non-vegetarian foods, which it actively recommends in certain conditions. Looking at the dietary intakes reported in this study from an Ayurvedic perspective is therefore informative. Ayurveda takes into account not just the type of food, but also multiple other factors such as taste, temperature, and time of consumption. Traditional cuisines have evolved hand in hand with such systems of medicine to optimise nutrition in the context of local climate and food availability. Harnessing the experiential wisdom of these traditional systems to create an integrative nutrition science would help fight the ongoing epidemic of chronic lifestyle diseases and improve health and wellness. Hence, Ayurveda is a promising weapon against chronic disease. Its extensive experience with holistic nutrition, together with that of other traditional systems of medicine, should be harnessed to create an integrative nutrition science to promote health and well-being.

 

Author(s) Details

 

Archana Purushotham
Department of Neurology, Baylor College of Medicine & Michael E. DeBakey VA Medical Center, Houston, TX 77030, USA.

 

Alex Hankey
School of Biology, Faculty of Science, MIT World Peace University, Pune 411038, Maharashtra, India.

 

Please see the book here:- https://doi.org/10.9734/bpi/msraa/v7/5665

 

AYUSH System Providing Opportunities for Health Promotion and Wellness | Chapter 9 | Achievements and Challenges of Medicine and Medical Science Vol. 2

Background: Ever since the world has been made humans have been living a healthy life of 100 years life expectancy. But as time passed lifestyles changed and people started practicing Apathya Ahara and Vihara ignoring the needs of their bodies just for the leisure of the materialistic world. Arogya means Complete Positive Health, which is the Fundamental Human Right. A known proverb says `Health is Wealth` which is true because a Healthy Mind and Body can only achieve the ultimate goal of life. Today when there are numerous diseases like COVID-19 are coming up there is a need to go back to our forgotten roots which is AYUSH.

Materials and Methods: Various Ayurvedic Classical texts, articles, and journals have been analysed.

Results: It has always focussed on Prevention and Healthy Living by individuals and communities. AYUSH can be the best way to reduce the burden of diseases from Country and World through its simple basic preventive Lifestyle Regimens to be followed by everyone in the World. That can be only through Health Promotion by AYUSH Practioners to the base level of Primary Health Care.

Discussion: When everyone learns about the significance of AYUSH services then they will accept it by heart as they are the most affordable and accessible facilities. Presently it is the time to work collaboratively with the community, government, medical facilities and other sectors to achieve the Social Global Target of `Health for All`. Currently, the Concept of One Health is the main focus for all. Even though the government is trying its best to provide the best health care services, it is a shear responsibility of every individual to maintain his or her health by making good choices for achieving healthy longevity.

Conclusion: The study concluded that encouraging AYUSH practices in the public and private sectors will lead to better health. An era of holistic health and integrated medicine has begun now and from here this will be proliferated to the world so that the social global target of one health can be achieved and all live a meaningful and balanced life.

 

Author (s) Details

Khyati
Department of Swasthavritta Evum Yoga, Kunwar Shekhar Vijendra Ayurved Medical College and Research Centre, Shobhit University, Gangoh, Saharanpur, Uttar Pradesh, India.

 

Satya Manav Dayal
Department of Swasthavritta, Uttaranchal Ayurvedic College and Hospital, Dehradun, India.

 

Please see the book here:- https://doi.org/10.9734/bpi/acmms/v2/3003

Traditional Herbal Medicines | Chapter 8 | Natural Products Chemistry: From Discovery to Applications, Edition 1

 Herbal remedies represent established medical systems that have been utilized for centuries by various civilizations to treat ailments. The preparation of these medicines involves various parts of plants, including roots, leaves, flowers, and seeds. Various processes are employed to prepare them, including decoction, infusion, and extraction. The health benefits associated with herbal medications arise from secondary metabolites, including alkaloids, flavonoids and terpenoids. The historical prevalence, safety, and notable therapeutic outcomes of traditional herbal medicines are indeed remarkable. This abstract discusses the scientifically validated traditional medicines, advanced technological methodologies in medicine, and the validation of the medicinal properties of herbs. Additional research on these remedies is advantageous for the application of integrative medicine and serves as a foundation for the development of new pharmaceuticals.

 

Author (s) Details

 

Sarika Arora
Department of Chemistry, School of Sciences, IFTM University, Moradabad-244102, Uttar Pradesh, India.

 

Neha Bhatt
Department of Chemistry, Pt. L.M.S., Rishikesh Campus, SDS University, Tehri Garhwal- 249145, Uttarakhand, India.

 

Priyanka Pokhriyal
Department of Chemistry, Kanya Gurukul Campus, Gurukul Kangri Vishwaidyalaya, Haridwar- 249404, Uttarakhand, India.

 

 Please see the book here:- https://doi.org/10.9734/bpi/mono/978-93-48388-70-4/CH8  

Clinical Efficacy of Bibhitaki Vatak in the Management of Pandu Roga with Respect to Iron Deficiency Anemia | Chapter 12 |Recent Updates in Disease and Health Research Vol. 7

Iron deficiency anemia (IDA) is prevalent in India due to various factors including dietary deficiencies and chronic blood loss. Pandu, a Pitta predominant Tridoshaja vyadhi mentioned in Ayurveda, shares clinical similarities with IDA. This clinical trial was aimed to assess the efficacy of Bibhitaka Vatak, administered at 500mg twice daily with takra (butter milk) for 30 days followed by a 60-day follow-up period. Twenty patients diagnosed with Pandu (IDA) were included in the study. Symptomatic improvements were observed, including significant reductions in Panduta (pallor), Shrama (breathlessness), Aruchi (anorexia), and Daurbalya (debility). Moderate improvements were noted in Gatrashoola (body ache) and Bhrama (vertigo), while Arohanaayasa (exertional dyspnea) showed suggestive improvement. Highly significant improvements were observed on objective parameters such as Hb%, PCV, MCHC and TIBC after treatment. The findings suggest that Bibhitaka Vatak holds promise as a therapeutic intervention for Pandu, addressing both symptomatic and objective markers associated with IDA.

 

Author(s)details:-

 

Prof. (Dr.) Nagendra Prasad
Department of Kriya Sharir, Sri Sri College of Ayurvedic Science and Research Hospital, Sri Sri University, Cuttack, Odisha, India.

 

Dr. Kavita Badhan
Divyatej Ayurvedic Chikitsalaya and Panchakarma Center, Dombivli, Maharashtra, India.

 

Dr. Sonam Agrawal
Department of Kriya Sharir, Sri Sri College of Ayurvedic Science and Research Hospital, Sri Sri University, Cuttack, Odisha, India.

 

Please See the book here :- https://doi.org/10.9734/bpi/rudhr/v7/8803A

A Clinical Approach to Ayurvedic Management of Childhood Psoriasis | Chapter 7 | Advancement and New Understanding in Medical Science Vol. 3

Psoriasis is a common papulosquamous disorder that causes disfigurement of skin and can cause significant psychological effects in the patient. The onset of psoriasis in childhood is common. Psoriasis affects about 2% of the population with a worldwide distribution. Systemic treatments and phototherapy have been of limited use in children and are found to have gonadal toxicity. In the present chapter, a comprehensive description of causes, pathogenesis and treatment of psoriasis as per Ayurveda is given. As per Ayurveda, skin diseases are known as kushta which encompasses a variety of conditions affecting the skin. Psoriasis resembles the disease kitibha, a variety of kshudrakusta explained in Ayurveda.   A case report on a patient of childhood stable plaque psoriasis which was successfully managed by employing ayurvedic principles mentioned for kushta, has been presented in the chapter. The patient was treated with a course of virechana, a form of purification procedure and internal administration of guggulutiktaka ghrita and mahatiktaka kashaya along with an external application of 777 oil. After 4 months of treatment, a complete remission of the disease was observed with the Psoriasis Area and Severity Index (PASI) score getting reduced from 32.8 before treatment to 0 after treatment. This observation serves as a primary evidence to state that ayurvedic classical treatment can modify the disease process in psoriasis.

Author(s) Details:

S. Geetha Kumari,
Department of Kaumarabhritya, Shree Rasiklal Manikchand Dhariwal Ayurved College and Hospital, Vaghladhara, Gujarat, India.

Aditya Bhat,
Department of Swasthavritta, Shree Rasiklal Manikchand Dhariwal Ayurveda College and Hospital, Vaghaldhara, Gujarat, India.

Please see the link here: https://stm.bookpi.org/ANUMS-V3/article/view/13162

Ocimum sanctum – A Herb for Chronic Diseases: Diabetes and Cancer | Chapter 35 | Socio-Scientific Interaction in Diabetes and Cancer and Its Management

The predominant cause of global morbidity and mortality is lifestyle-related chronic diseases viz. Diabetes and cancer, which can be addressed through Ayurveda with its focus on healthy lifestyle practices and regular consumption of adaptogenic herbs. Of all the herbs used within Ayurveda, tulsi (Ocimum sanctum Linn) is preeminent, and scientific research is now confirming its beneficial effects. There is mounting evidence that tulsi can address the minimize glucose levels in diabetic patients and stop the proliferation as well as metastasis in cancer patients through a best combination phytochemical ingredient. Tulsi has been found to protect organs and tissues against severe diabetic complications. Tulsi has also been shown to counter metabolic stress through normalization of blood glucose. The use of tulsi in daily rituals is a testament to Ayurvedic wisdom and provides an example of ancient knowledge offering solutions to modern problems.

Author(s) Details:

Ajay Kumar,
Department of Zoology, K. S. College, Laheriasarai, Darbhanga, Bihar, India.

Chandan Kumar Poddar,

Department of Zoology, K. S. College, Laheriasarai, Darbhanga, Bihar, India.

Please see the link here: https://stm.bookpi.org/SSIDCIM/article/view/12753 

Exploring Few Selected Antidiabetic Herbs from Ayurvedic Classical Treatises | Chapter 20 | Socio-Scientific Interaction in Diabetes and Cancer and Its Management

 Introduction: Non-communicable diseases are proving as exponentially growing problem all over the world. Diabetes mellitus is one such disorder demonstrating an alarming trend of rapid increase, posing a substantial worldwide challenge. Though, conventional medicines are available, ancient medical systems like Ayurveda, Siddha and Unani may give cheaper yet more potential options. Thus, present review aims at elaboration of some plants mentioned in Ayurveda for their probable efficacy in management of Diabetes mellitus (can be correlated to Madhumeha mentioned in Ayurveda classics).

Materials and Methods: The review of Ayurveda classics (Charaka Samhita, Shushruta Samhita, Ashtanga Hridaya and Bhavaprakash Nighantu). Relevant published articles from indexed scientific journals were collected, reviewed and analysed. The search words used are ‘Diabetes’ ‘Ayurveda’ and ‘Prameha’.

Conclusion: It is evident from the review that herbs mentioned in management of Prameha, can be proved beneficial in management of Diabetes mellitus. Single herb has been proved to have multiple mechanism to lower blood sugar and improve insulin sensitivity. Herbs mentioned have various phytoconstituents which aids to the effect.

Author(s) Details:

Shivani Ghildiyal,
Department of Dravyaguna, All India Institute of Ayurveda, New Delhi, India.

Deepika Pandey,
Department of Dravyaguna, All India Institute of Ayurveda, New Delhi, India.

Please see the link here: https://stm.bookpi.org/SSIDCIM/article/view/12738

Diagnosis and Management of Diabetes Through Ayurveda (the Ancient Indian System of Medicine) | Chapter 14 | Socio-Scientific Interaction in Diabetes and Cancer and Its Management

 Ayurveda, the science of life serving the mankind since time immemorial. Ayurveda is not only a medical system but also a way of life. Its rich literature contains more information on promotion of health and preventive aspects of disease than any other medical system. Ayurveda mentioned disease called Madhumeha with main symptom of passing sweetish urine. The same can be compared with diabetes mellitus of conventional system medicine. As per Ayurveda, Madhumeha is caused due to imbalance or vitiation of Tridosha (Vata, Pitta & Kapha) or functional entities/energies of body. This vitiation occurs due to physical, psychological and dietary causes which leads to development of disease. This Madhumeha is referred as Mahagada/roga (severe/chronic disease) and difficult to cure. Ayurveda can help in controlling it through dietary restrictions, changing lifestyle and by using some important herbs and minerals, that to with individualized treatment pattern based on the Prakruti (nature), bodily strength of patient. Ayurveda advocates several single, compound formulations prepared with herbs & minerals. For example, Plants called Vijayasara (Pterocarpus marsupium), Haridra (Curcuma longa), Methika (Fenugreek /Trigonella foenum-graecum L.), Karavellaka (Bitter gourd/Momordica charantia) and Naga Bhasma (Lead calx), Yashada Bhasma (Zinc calx) and Shilajit (Sticky substance obtained from rocks in Himalayas) etc. Ayurveda also advocates special procedures like Panchakarma with medicated oils and decoctions to address the disease, Madhumeha. Combination of Ayurveda medicines and practicing Yoga will definitely help diabetes in controlling/managing the disease.

Author(s) Details:

P. V. V. Prasad,
Flat No. 408; Concrete Cornet, HUDA Trade Center, Serilingampalli, Hyderabad -500019 (TS), India and Former Director; CCRAS-CARI, Kolkata, West Bengal, India and Ministry of AYUSH, Government of India, New Delhi, India.

Please see the link here: https://stm.bookpi.org/SSIDCIM/article/view/12732

Oral Submucous Fibrosis – An Ayurvedic Perspective | Chapter 7 | New Advances in Medicine and Medical Science Vol. 6

 Oral Submucus Fibrosis (OSMF) is a pre-diseased condition for approximately 2% of the cases, leading to a meaningful deterioration in the Quality of Life, and food. The symptoms of OSMF include pain, blazing sensation, intolerance to pungent food, taste disorders, dry mouth, discounted opening of backtalk, dysphagia, altered tone and depreciated mobility of the tongue. Ayurveda refers to any similar illnesses as Tridoshaj Mukhapaka and advises several remedy modalities, including local cures such as Gandusha and systemic one such as consumption of Rasayana, Tridoshaghna herbs and herbals, in addition to Nidana Parivarjana / abstinence from addictions. This affiliate discusses many areas of OSMF as scholarly and clinical studies relevant to OSMF / Tridoshaj Mukhapaka in up-to-date medicine, such as stop, surgery, diet, behavior, physiotherapy, Ayurveda, and other Complementary Alternative Medicines.  Ayurvedic preventive & health-giving protocols are detailed present.

Author(s) Details:

Aparna Sharma,
Department of Shalakya Tantra, National Institute of Ayurveda Deemed to Be University, Jaipur 302002, India.

Please see the link here: https://stm.bookpi.org/NAMMS-V6/article/view/10988

Review on Indian Medicinal Plants/Herbs as Sources of Antioxidants| Chapter 8 | Current Overview on Pharmaceutical Science Vol. 3

 Antioxidant particles are pharmacologically active and have few or no unfavorable effects. These are currently being wanted for application in safeguard medicine and drink industry about the world. The plants produce a lot of antioxidants to cover themselves from the oxidative stress induced by photons and oxygen, then they could be a good beginning of novel antioxidant molecules. Traditional herbal remedies play an essential duty in India's healthcare system. Ayurveda, the globe's oldest curative system, may hold the key to finding active and therapeutically beneficial chemicals in plants. In light of the raised interest in determining the antioxidant potential of herbaceous medicine, we addressed 20 no. of plants that have existed found to have antioxidant characteristics in this review. Some of the plants checked are used in combination accompanying other herbs, while possible choice are used unique. Certain herbs such as Aerva lanata, Amaranthus paniculatus, Coriandrum sativum and Coccinia indica are resorted to as vegetables, implying that these plants grant permission provide digestive antioxidants.

Author(s) Details:

Satish Kanhar,
School of Pharmacy and Life Sciences, Centurion University of Technology and Management, Odisha, India.

Ashirbad Nanda,
School of Pharmacy and Life Sciences, Centurion University of Technology and Management, Odisha, India.

Biswajit Samantaray,
School of Pharmacy and Life Sciences, Centurion University of Technology and Management, Odisha, India

Satyaprakash Dehury,
School of Pharmacy and Life Sciences, Centurion University of Technology and Management, Odisha, India.

Priyanka Priyadarsini,
School of Pharmacy and Life Sciences, Centurion University of Technology and Management, Odisha, India.

Jyotirmaya Nayak,
Department of Pharmaceutical Sciences, Utkal University, Bhubaneswar, Odisha, India.

Please see the link here: https://stm.bookpi.org/COPS-V3/article/view/9113

Mineral-herbal Preparations in Traditional Medicines: Chemical Compositions of Metals Determine their Therapeutic Effects and Toxicity| Chapter 9 | Current Overview on Pharmaceutical Science Vol. 1

 Mineral-spice preparations have a long history in the situation of various ailments in India, China and around the world. This branch discusses the mineral in traditional medicines for their incident, bioaccessibility, therapeutic use, pharmacology, toxicity, and research outlooks. A literature search on Mineral, Metal/metalloids and traditional cures (Ayurvedic, ethnomedicines in China and others) from PubMed, Google and different sources was carried out, and the appropriate papers on their usual use, pharmacology, and toxicity were selected and analyzed. Minerals are “alchemically” treated to alter their physio-synthetic properties distinguishing ruling class from toxic metals. The metals about Ayurveda, Chinese ethnomedicines are mainly from the intentional adding in the form of Bhasma, Zuotai, realgar, cinnabar, etc. Minerals are frequently utilised as pieces in mixes with other herbaceous and/or animal-based merchandise. Mineral-herb preparations are immediately classified as Quality Assurance/Quality Control utilizing modern technologies. Herbo-silvery preparations have various bioaccessibility, absorption, distribution, absorption, and elimination than dangerous metals. It takes scientific study to determine the pharmacological bases of the inclusion of mineral in Ayurvedic and Chinese medications, as well as in what way or manner those drugs interact accompanying those minerals. Metal poisoning case reports, specifically those involving lead (Pb), planets orbiting sun (Hg), and arsenic (As) from incorrect use of conventional cures are on the rise, and pharmacovigilance is wanted despite the fact that minerals have various hazardous potentials from incidental metals. In risk assessment, chemical forms of mineral used in usual medicines should be deliberate for their absorption, arrangement, efficacy and toxicity.

Author(s) Details:

Jie Liu,
Key Lab for Basic Pharmacology of Ministry of Education and Joint International Research Laboratory of Ethnomedicine, Zunyi Medical University, Zunyi, China.

Cen Li,
Qinghai Key Laboratory of Tibetan Medicine Pharmacology and Safety Evaluation Northwest Institute of Plateau Biology, Chinese Academy of Sciences, Xining 810008, China.

Feng Zhang,
Key Lab for Basic Pharmacology of Ministry of Education and Joint International Research Laboratory of Ethnomedicine, Zunyi Medical University, Zunyi, China.

Velagapudi Ravikanth,
Department of Pharmacy, School of Applied Sciences, University of Huddersfield, Queensgate, Huddersfield, West Yorkshire, HD1 3DH, UK.

Olumayokun A. Olajide,
College of Ethnomedicine, Chengdu University of Traditional Chinese Medicine, Chengdu 611137, China.

Zhang Wang,
College of Ethnomedicine, Chengdu University of Traditional Chinese Medicine, Chengdu 611137, China.

Li-Xin Wei,
Qinghai Key Laboratory of Tibetan Medicine Pharmacology and Safety Evaluation Northwest Institute of Plateau Biology, Chinese Academy of Sciences, Xining 810008, China.

Please see the link here: https://stm.bookpi.org/COPS-V1/article/view/8968

Ethnobotanical Uses of Some Common Plants in Uttarakhand, India: A Review | Chapter 9 | Challenges and Advances in Pharmaceutical Research Vol. 7

 Due to varying climate and topography there s a wide range of vegetation which serve as habitats to diverse species of wild life. Due to the richness in variety of vegetation the forest occupies a place of pride in the environment. The present study focuses on the Ethnobotanical uses of some common plants of Matli village, Uttarkashi district. 15 tree species belonging to 14 families common in the area have been reported. All the plants reported from the area have medicinal importance. The details of the plants such as botanical name, family, parts used, uses, common name, plant parts most harvested and the use of different parts for different medicinal purpose etc are also given in the paper. Future conservation efforts should pay particular attention to the value of medicinal plants and incorporate measures to ensure their preservation and long-term viability. Additional research is needed to fully understand several features of these plants, including their photochemical, biochemical, antibacterial, antifungal, and antihelminthic properties.

Author(s) Details:

Chhaya Singh,
Shri Guru Ram Rai University, Patel Nagar, Dehradun, India.

Priyanka Nautiyal,
Shri Guru Ram Rai University, Patel Nagar, Dehradun, India.

Neha Chauhan,
Shri Guru Ram Rai University, Patel Nagar, Dehradun, India.

Shagun Gupta,
Shri Guru Ram Rai University, Patel Nagar, Dehradun, India.

Please see the link here: https://stm.bookpi.org/CAPR-V7/article/view/8372

Study on Dietary Considerations of Wound Healing in Ayurveda | Chapter 02 | Emerging Challenges in Agriculture and Food Science Vol. 3

 Because of a significant increase in the number of traumatic cases, wound healing has become a burning problem in a surgical practise. Nutrition has an important role in wound healing and wound care, and nutritional support should be regarded a key component of wound care. A wound causes a number of changes in the body, including changes in energy, protein, carbohydrate, fat, vitamin, and mineral metabolism, all of which can affect the healing process. Various Ayurvedic literatures, particularly the Sushrut samhita, which is claimed to be an old textbook of surgery in Ayurveda, have emphasised the diet for the person suffering from a wound, and the author stated that nutrition plays a critical role in wound healing. Sushrut–The father of surgery scientifically categorised it in a systemic manner, resulting in a plethora of clinical material and managerial methods that are still applicable today. Shalya tantra (Ayurveda science's surgical branch) is an important branch of ayurveda in which surgical and para-surgical techniques for the treatment of various ailments are discussed. The most important and well-known chapter of Shalya tantra is Vrana. Vrana (wound) is one of them, and it has been dealt with by humans since the dawn of civilization. Under the conditions, the first thing the men saw was the injury he had received from several sources, which had caused his vrana. Vrana is a terrible and frightening condition that affects people of all ages. The importance of a well-balanced diet in wound healing cannot be overstated. The purpose of this article is to learn about the significance of nutrition and dietetic issues during wound healing.

Author(S) Details

Sanjeev S. Tonni
Department of Swasthavritta, KLE Academy of Higher Education and Research (KAHER), Shri. B. M. Kankanawadi Ayurveda Mahavidyalaya and Hospital, Shahapur, Belagavi-590003, Karnataka, India.

Amruta A. Wali
Department of Swasthavritta, KLE Academy of Higher Education and Research (KAHER), Shri. B. M. Kankanawadi Ayurveda Mahavidyalaya and Hospital, Shahapur, Belagavi-590003, Karnataka, India.

View Book:- https://stm.bookpi.org/ECAFS-V3/article/view/5508

Medicinal Effects of Mollugo cerviana - A Brief Review | Chapter 05 | Current Aspects in Pharmaceutical Research and Development Vol. 7

 Humankind has been diagnosed with a wide spectrum of infections and ailments in recent years. Allopathic medications, on the other hand, are in short supply. In the last several years, we've gained a better understanding of illness aetiology and bioactive components, which has aided medication development. Plant extracts are used to strengthen the immune system in this circumstance, based on Ayurvedic and Siddha understanding. Mollugo cerviana is a phytochemical-dense herb found in India (commonly known as thread stem carpet weed). Fever, stomachaches, jaundice, gout, and rheumatism are all treated with this plant. It's also used to help with vaginal discharge after a baby is born. Antimicrobial, anti-inflammatory, antioxidant, and spermicidal activities are all present in the plant. The plant has a high hepatoprotective efficacy and photoprotective capacity due to the presence of phytochemicals such as carbohydrates, saponins, tannins, terpenoids, flavonoids, steroids, phenols, proteins, and alkaloids. In a nutshell, the majority of medical applications are due to plant extracts. This review is a collection of studies on Mollugo cerviana and its bioactivities that are useful.

Author(S) Details

A. A. Aglin
Department of Biotechnology, Mepco Schlenk Engineering College, Sivakasi, Tamilnadu, India.

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Amalgamation of Ayurveda with Modern Medicine System – Need of the Hour | Chapter 6 | Trends in Pharmaceutical Research and Development Vol.2

‘Good health is true wealth’, So the prime concern of every human being is to maintain the healthy state of body, mind and spirit to acquire comprehensive health. In wake of the fact that despite the availability of advanced technologically aided modern medicine system, our society is witnessing a rise in various life style disorders, chronic diseases and development of resistance to the existing remedies, integration of Ayurveda with Allopathy seems the need of the hour. A novel comprehensive system if generated by fusion of rich traditional therapies with modern medicine system, can utilize the best of both the systems without disrespecting any and can provide care in disease management, disease prevention, preservation, protection and rejuvenation of health. Amalgamation of Ayurveda with Allopathy will certainly be able to create a healthy society by developing a health care system that is more effective, less expensive and less toxic than either system used alone. 

Author (s) Details

Dr. Ruchika Nandha
Department of Pharmacology, Dr. Harvansh Singh Judge Institute of Dental Sciences and Hospital, Panjab University, Chandigarh, India.

Dr. Harpal Singh
Intensive Care Medicine, Max Super Speciality Hospital, Mohali, Punjab, India.

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