Sunday 30 January 2022

Determination of Atrazine/Streptozotocin-Induced Oxidative Stress and Mitigating Effect of Virgin Coconut Oil in Male Wistar Rats | Chapter 08 | Current Aspects in Pharmaceutical Research and Development Vol. 7

 The goal of this study is to see if Virgin Coconut Oil (VCO) can help rats recover from atrazine-induced metabolic disruption. Adult male albino wistar rats weighing 180-200g were used in the study. They were randomly assigned to one of two primary experimental groups (The test and recovery groups). In the test group, 35 rats were randomly divided into five sub-groups of seven rats each (n=7) and treated as follows: Subgroup (SG) 1 was the normal control, receiving 10 ml/kg of distilled water, SG 2 received 10 ml/kg of VCO, SG 3 received 123 mg/kg of Atrazine (ATZ), SG 4 was the diabetes control that was left untreated, and SG 5 was the diabetic group that received 10 ml/kg of VCO. The animals in the test group were given medication for two weeks before being slaughtered and blood taken for examination. Thirty-five rats from the recovery group were divided into five sub-groups of seven rats each (n=7) and treated as follows for these two weeks: The control group received 10 ml/kg of distilled water, while SG 2 received 10 ml/kg of VCO and SG 3, 4, and 5 received 123 mg/kg of ATZ. The animals were re-treated for recovery after 2 weeks as follows: SG 1 received 10ml/kg distilled water, SG 2 received 10ml/kg VCO, SG 3 received 123mg/kg ATZ, SG 4 received 10ml/kg VCO, and SG 5 received 10ml/kg of distilled water. The animals were slaughtered after two weeks, and their blood was collected for study. Gluthatione (GSH), Superoxide Dismutase (SOD), and Catalase (CAT) levels were considerably lower (p0.05) in the atrazine and diabetes groups as compared to the normal control. GSH levels in the VCO recovery group were substantially higher (p0.05) than in the ATZ group after recovery. Finally, ATZ poisoning generated oxidative stress, but its withdrawal lowered stress considerably, with a stronger impact after VCO delivery.


Author(S) Details

Olatunbosun Titilope Helen
Department of Physiology, University of Uyo, P.M.B. 1017, Uyo, Akwa Ibom State, Nigeria.

Uka Emmanuel
Department of Biochemistry, University of Uyo, P.M.B. 1017, Uyo, Akwa Ibom State, Nigeria.

Asuquo Etim Asuquo
Department of Physiology, University of Uyo, P.M.B. 1017, Uyo, Akwa Ibom State, Nigeria.

Jessica David Utibe
Department of Physiology, University of Uyo, P.M.B. 1017, Uyo, Akwa Ibom State, Nigeria.

Otanwa Oladunni Omolabake
Department of Biochemistry, University of Uyo, P.M.B. 1017, Uyo, Akwa Ibom State, Nigeria.

Akwo-Nelson Violet
Department of Biochemistry, University of Uyo, P.M.B. 1017, Uyo, Akwa Ibom State, Nigeria.

View Book:- https://stm.bookpi.org/CAPRD-V7/article/view/5417

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