Saturday, 16 September 2023

Rhizobium and Virus Interaction on Growth and Yields of Cowpea | Chapter 11 | Emerging Issues in Agricultural Sciences Vol. 7

 This review has as allure focus microbe-microbe interplay and its effects on swollen object and yields of cowpea, with a view to analyzing the impacts on sustainability of food production arrangement. Cowpea is a nutritious piece that is widely devoured in tropical and subtropical poor countries with its own government. Pathogens and pests to a degree bacteria, viruses, fungus, and bugs can harm it at any stage of happening. Microbes, plants, and animals all communicate in both isolated and complex methods. To complete the food web process, these interplays might be plant-plant, plant-microbe, bacteria-microbe, or microbe-microbe-plant. While few interactions are active and helpful to the relationship's shareholders, others are poisonous and detrimental.  Knowledge of specific relationships might aid embellish productivity and allow for the development of novel tactics for plant guardianship, parasite control, and land yield increase. Hence this article determine the interaction of rhizobium and virus on cowpea swollen object and yields with a view to judging their contributory effects and determine their individual potency in the interplay.

Author(s) Details:

Oyatokun, O. S.,
Department of Crop and Animal Science, Faculty of Agriculture, Ajayi Crowther University, P.M.B. 1066, Oyo, Nigeria.

Oyelakin, F. O.,
Department of Crop and Animal Science, Faculty of Agriculture, Ajayi Crowther University, P.M.B. 1066, Oyo, Nigeria.

Akanbi, W. B.,
Department of Crop and Animal Science, Faculty of Agriculture, Ajayi Crowther University, P.M.B. 1066, Oyo, Nigeria and Department of Crop Production and Soil Science, Ladoke Akintola University of Science and Technology, Ogbomoso, Oyo State, Nigeria.

Adigun, M. A.,
Department of Crop and Animal Science, Faculty of Agriculture, Ajayi Crowther University, P.M.B. 1066, Oyo, Nigeria.

Ajiwe, S. T.,
Department of Crop and Animal Science, Faculty of Agriculture, Ajayi Crowther University, P.M.B. 1066, Oyo, Nigeria.

Please see the link here: https://stm.bookpi.org/EIAS-V7/article/view/11856

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