Patients
with diabetes mellitus have an increased incidence of atherosclerotic
cardiovascular disease. To date, considerable evidence supports a role for
oxidative modified low density lipoprotein (LDL) in the pathogenesis of
atherosclerosis. The aim of this study was to evaluate the effect of polyamines
putrescine, spermidine and spermine on human LDL oxidation and to assess the
ability of macrophages derived from type 2 diabetic patients to uptake oxLDL.
Polyamine effect was compared with α-tocopherol. Four healthy subjects and
eight type 2 diabetic patients were included in this study. Data were expressed
as the mean S.D. Significance among experimental groups was calculated by
one-way ANOVA test and Tukey HSD test for multiple comparisons, using the SPSS
Program. To characterize type 2 diabetic patients and non-diabetic subjects,
laboratory tests were carried out. Glucose, glycated haemoglobin (HbA1C),
triglycerides, low (LDL) and high-density lipoproteins (HDL) and serum lipid
peroxidation were measured in blood. The study was performed in three stages.
For each stage, ten experimental conditions comparing the effect of polyamines
with α-tocopherol (10 μM solutions) on LDL oxidation and the uptake of oxLDL by
macrophages were analyzed. MDA concentration was found to be significantly
higher in type 2 diabetic patients compared to healthy subjects (5.6 ± 0.58 vs.
2.66 ± 0.31 μM MDA, respectively, (P < 0.05)). Percent of macrophages
containing oxLDL was determined by means of red oil staining. The uptake of
oxLDL by macrophages derived from diabetic patients was clear. The uptake of
oxLDL was inhibited when the oxidation was prevented by polyamines or
a-tocopherol. Spermine showed high antioxidant capacity (96.67 ± 1.53% vs.
25.67 ± 2.30%) compared to a-tocopherol (96.67 ± 1.53% vs. 47.00 ± 7.20%) at
the concentration tested.
In conclusion, polyamines especially spermine, has a potent antioxidant effect
compared to a-tocopherol on human LDL oxidation, followed by spermidine and
putrescine. The results have clinical relevance in the diabetic complications and
add knowledge on the role of polyamines as natural antioxidants. This research
is not a clinical evaluation rather a functional analysis utilizing clinical
samples.
Author(s) Details:
Francisco L. Balderas,
Medical Research Unit in Metabolic Diseases, Specialities Hospital,
National Medical Center, Mexican Institute of Social Security, P.O. Box A-047,
Mexico City, 06703 D.F., Mexico and School of Medicine, Benemerita Universidad
Autonoma de Puebla, Campus Tehuacan, Puebla, Mexico.
Marina
Quezada-Larios,
Angiology
Department, Specialities Hospital, National Medical Center, Mexican Institute
of Social Security, Mexico City, Mexico.
Ethel Awilda García Latorre,
Immunology Department, National School of Biological Sciences,
I.P.N., Mexico City, Mexico.
José D. Méndez,
Medical Research Unit in Metabolic Diseases, Specialities Hospital,
National Medical Center, Mexican Institute of Social Security, P.O. Box A-047,
Mexico City, 06703 D.F., Mexico and School of Odontology, National Autonomous
University of Mexico, Mexico City, 04510 D.F., Mexico.
Please see the link here: https://stm.bookpi.org/ACPR-V5/article/view/13287
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