Assessing Economic Resilience of Farm Households in Kerala’s Coastal Plains under Climate Stress | Chapter 5 | Agricultural Sciences: Techniques and Innovations Vol. 3

Kerala’s distinctive geography and climatic conditions make it especially vulnerable to the impacts of climate change, including rising temperatures, shifting rainfall patterns, and an increase in extreme weather events. To navigate these challenges, building resilience—particularly in agriculture—is vital for protecting rural livelihoods and promoting sustainable development. In this context, a study was conducted to assess the economic resilience of farming households across six agro-ecological units (AEUs) within Kerala’s coastal plains. The assessment centred on developing an Economic Resilience Index (ERI), which was based on three key dimensions: absorptive, adaptive, and transformative capacities. Thirteen carefully selected indicators were used to evaluate these dimensions, with data collected through focus group discussions, personal interviews, expert consultations, and key informant interviews. The findings revealed notable differences in economic resilience across the AEUs. Of the six units studied, Kuttanad had the lowest ERI score of 0.521—below the average of 0.573—while AEU 7 (Kaipad) recorded the highest score of 0.677. Though there were no statistically significant differences across the three capacities, the variation in overall resilience pointed to differing regional strengths and vulnerabilities. Absorptive capacity was shaped by crop losses, access to financial resources, and government support. Adaptive capacity was linked to subsidy access and livelihood diversification, while transformative capacity depended on factors like minimum support prices and value addition. Enhancing resilience in agriculture requires collaboration between farmers and scientists, backed by strong policies. Targeted government interventions, community involvement, and investment in infrastructure and innovation are essential for preparing Kerala’s agriculture to face climate-related challenges.

 

Author(s) Details

 Pooja Krishna J
School of Agricultural Sciences, Joy University, Tirunelveli, India.

Jayalekshmi, G
ICAR-KVK, Kottayam, Kumarakom, India.

 

Archana R Sathyan
Department of Agricultural Extension Education, COA, Vellayani, India.

 

Please see the book here:- https://doi.org/10.9734/bpi/asti/v3/5810