Averrhoa carambola L. is a tropical global fruit, known
locally as Five-Finger to the populace of Guyana. The fruit can be found in
each of the Ten Administrative Regions of the country but is more common on the
Coastal Plains. The commonality of the fruit has led to its versatility in food
preparation and its medicinal properties. Carambola is also credited with
similar characteristics to the watermelon and papaya fruits, due to the enzymes
that aid in digestion and gut health.
Conversely, individuals can be vulnerable, especially if
they are predisposed to renal diseases. It is discovered that
carambola/five-finger has been scientifically proven to have negative effects
on health if taken while experiencing the presence of chronic kidney disease,
gastro-enteropathies, chronic pancreatitis, and dehydration. Further, persons
who suffer from any form of renal disease can undergo certain signs and
symptoms such as insomnia, mental confusion persistent hiccups, nausea,
vomiting, agitation, intoxication, and convulsions. Thus, the fruit may be
taken in moderation by everyone. However, anyone who is diagnosed with renal
issues or kidney disease is advised to avoid the consumption of carambola in
any form.
Author(s) Details
Michelle Karim James
School of Allied Health, College of Medical Sciences, University of Guyana,
Guyana.
Please see the book here:- https://doi.org/10.9734/bpi/mono/978-93-48006-21-9
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