Climate change can have an impact on vegetables. As a result, cultivars resistant to climate change are an option. This study intends to investigate how well-suited particular lines and types of tomatoes and chilies are to growing in farmers' fields. We chose five lines and the best tomato and chilli variations. To ascertain how the chosen cultivars will react to the new agroecosystem, an experiment was carried out using a randomised block design in both the highlands and lowlands. At each site, there were three replications. At each site, the findings indicated a considerable difference. In the highlands, some of the enhanced chilli lines outperformed others. However, the altitude and the time of year affect how well it performs. The Permata variety was the best in the two research settings (highlands and lowlands) because it could produce the most with a lower production rate than CLN2026 and CLN3024. When grown in light wet circumstances, CLN2026 performs well. In terms of tomato lines, the highlands performed better than the lowlands. The Kencana type yields the most fruit for chilli, but because it is little and short, the yield is lesser. The two-height AVPP0514 and 0513AVPP lines are high production lines. Farmers are advised to select the optimal line based on the area where they would grow tomatoes and chilies in light of these findings.
Author(s) Details:
Evy Latifah,
Assessment Institute for Agricultural Technology, East Java, Indonesia.
Hanik Anggraeni Dewi,
Assessment Institute for Agricultural Technology, East Java, Indonesia.
Joko Mariyono,
Agribusiness Study Program, Faculty of Animal and Agricultural Sciences, Universitas Diponegoro, Semarang, Indonesia.
Please see the link here: https://stm.bookpi.org/CTAS-V8/article/view/7254
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