Wednesday 25 January 2023

Assessment of Antioxidant Potentiality and Phenol Content in Four Cheilanthes Species from Northern Western Ghats, India| Chapter 5 | Current Overview on Pharmaceutical Science Vol. 2

 The purpose concerning this study was to explore the antioxidant potentials of Cheilanthes sp.whole plant with base. The antioxidant properties of CSWPR extracts were proven for their total antioxidants capacity accompanying 3-different patterns. Flavonoids are naturally present in generally plants and flavonoid is a group of polyphenolic compounds. They constitute most of the yellow, glowing and blue banner in the fruit.Analysis of the scavenging activity utilizing 1, 1-diphenyl-2-picrylhydrazyl (DPPH), ferric lowering power assays and N, N-dimethyl-p- phenylendiamine (DMPD) radical cation decolorization assay.The antioxidant projects of Cheilanthes sp. whole plant with core extracts were a positive equating between total flavonoids and phenolic content volume and observed DPPH radical scavenging action.The result signifies that the power Cheilanthes sp. whole plant with core is one of the organic sources of antioxidant compounds. The CSWPR extracts maybe attributed to their free radical scavenging exercise in the antioxidant mechanisms. The flavonoid and phenolic compounds came in addition, expected responsible for the antioxidant endeavor of CSWPR extracts.Cheilanthes species whole plant accompanying rhizome is a rich beginning of Phytochemicals including total antioxidant and phenolic compounds and it offers to the development very important-added amount from Cheilanthes species whole plants so reinforce today's moment in nutraceuticals and food uses for Human Health.

Author(s) Details:

P. N. Ghorpade,
Department of Botany, Shivaji University, Kolhapur – 416 004, (M.S.), India.

S. B. Thakar,
Department of Biotechnology, Shivaji University, Kolhapur - 416 004, (M.S.), India.

M. M. Dongare,
Department of Botany, Shivaji University, Kolhapur – 416 004, (M.S.), India.

M. V. Kale,
Department of Botany, Jaysingpur College, Jaysingpur – 416 004, (M.S.), India.

J. P. Jadhav,
Department of Botany, Jaysingpur College, Jaysingpur – 416 004, (M.S.), India.

Please see the link here: https://stm.bookpi.org/COPS-V2/article/view/9167


No comments:

Post a Comment