Sunday, 30 March 2025

Extraction and Isolation of Natural Products | Chapter 4 | Natural Products Chemistry: From Discovery to Applications, Edition 1

Exploration and separation are crucial steps in the extraction of bioactive chemicals from natural sources, including plants, microorganisms, and marine life. This procedure involves the isolation of the target chemicals using techniques such as solvent extraction, distillation, and chromatography. The parameters involved in the extraction process include the selection of the solvent, temperature, and pH level. Therapeutic indices, thermal properties, unique biochemical reactivity, crystallization, filtration, and intricate chromatographic procedures contribute to the preservation of the purity of isolated substances. This abstract emphasizes the optimization of these technologies to maximize yield, purity, and bioactivity, which are crucial for future pharmaceutical and commercial applications.

 

Author (s) Details

 

Sarika Arora
Department of Chemistry, School of Sciences, IFTM University, Moradabad-244102, Uttar Pradesh, India.

 

Please see the book here:- https://doi.org/10.9734/bpi/mono/978-93-48388-70-4/CH4

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