To sustainably claim and/or increase natural rubber output, without risk of overstimulation, of a set of narrow plantations of Hevea brasiliensis, efficient administration of hormonal stimulation of elastic production becomes unavoidable. This must be controlled from a stimulation readiness and distribution centre. A study was then conducted to determine the type of exciting paste prepared and the ending of maximum effectiveness concerning this paste in the south-oriental of Côte d'Ivoire, for two years from 2012 to 2014. The study was attended on the GT 1 clone, according to the one timber plot design of 15 treatments of 30 trees recurring per treatment, matching to different conservation periods of the exciting paste prepared. Two impetus products, that is to say Ethrel mixed with palm lubricate and Almephon (ready to use), were kept at range temperature and left to cool. The processed stimulating paste was stocked for 0, 3, 7, 14, 21, 28, 42 and 56 days. The results indicated that the elastic yield, radial vegetative progress, physiological description and health of the rubber wood were not affected by both the preservation of the stimulating glue and the different conservation periods. However, the exciting pastes prepared could be stocked for up to 56 days, two together at room temperature and in the cold, outside losing their influence. The physiological profile and fitness of the rubber trees were not as overwhelmed by the preservation of the stimulating paste and the various conservation times. These main results make it attainable to predict the management of hormonal provocation of rubber result, without electrical capacity, from centers that will ensure preparation and allocation to the differents plantations. We decide that the significantly cheaper Ethrel drug paste mixed with touch oil and utilizing palm oil, an main local product and in consideration of the bark of Hevea brasiliensis, would be the best choice.
Author(s) Details:
S. Obouayeba,
Centre
National de Recherches Agronomiques (CNRA-Bimbresso), Station de Recherche de
Bimbresso, 01 BP 1536, Abidjan 01, Côte d’Ivoire.
E.
F. Soumahin,
Université
Jean Lorougnon Guédé, UFR Agroforesterie, Laboratoire d’Amélioration de la
Production Agricole, BP 150 Daloa, Côte d’Ivoire.
G. J. O. Atsin,
Centre National de Recherches Agronomiques (CNRA-Bimbresso), Station
de Recherche de Bimbresso, 01 BP 1536, Abidjan 01, Côte d’Ivoire.
C. B. Y. Adou,
Centre National de Recherche Agronomique (CNRA), Laboratoire Central
Sols, Eaux et Plantes (LCSEP), Programme Gestion Durable des Sols et Maïtris de
l’Eau (GDSME), BP 633 Bouaké 01, Côte d’Ivoire.
J.
L. Essehi,
Centre
National de Recherches Agronomiques (CNRA), Station de Recherche de IRHO La Mé,
13 BP 989, Abidjan 13, Côte d’Ivoire.
A.
P. Obouayeba,
Université
Jean Lorougnon Guédé, Department of Biochemistry-Microbiology, Faculty
Agroforestry, BP 150 Daloa, Côte d’Ivoire.
M. K. Okoma,
Centre National de Recherches Agronomiques (CNRA-LCB), Laboratoire
Central de Biotechnologie-01 BP 1740 Abidjan 01, Côte d’Ivoire.
Please see the link here: https://stm.bookpi.org/RHAS-V5/article/view/8819
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