Showing posts with label bacteria.. Show all posts
Showing posts with label bacteria.. Show all posts

Wednesday, 19 January 2022

Optimisation of Reactant Concentration in Biosynthesis of Silver Nanoparticles using Pathogenic Bacteria Isolated from Clinical Sources and their Characterisation: A Recent Study | Chapter 05 | Innovations in Microbiology and Biotechnology Vol. 3

 Introduction: Silver Nanoparticles (AgNPs) are attractive because of their biocompatibility, which allows them to be employed in treatments and diagnostics. There is a compelling need to find a less expensive and more environmentally friendly approach that does not entail the use of hazardous chemicals to harvest them with such unique qualities. Instead, utilising cell-free culture extract of bacteria obtained from clinical sources, the goal of this work was to optimise the reactant parameters required to get the maximum output of AgNPs.

Bacterial strains were isolated from standard clinical samples, according to the materials and methods. Bacterial biomass was grown in liquid media before being harvested and lyzed. The supernatant (E) was then combined with different concentrations of 1mM AgNO3 (M) at different times (E:M ratio). The colour change was confirmed using UV-Spectrophotometry (UV-S), and AgNPs were isolated using ultracentrifugation. The synthesised Nano Particles were confirmed using Scanning Electron Microscopy (SEM) and X-Ray Diffraction (XRD) examinations (NPs).

Results: In a 1E:1M ratio, the UV-S exhibited an absorption value of 1.3 at 450nm for Escherichia coli, followed by Abs: 1.0 for Staphylococcus aureus. The particles obtained in the investigation were largely within the permitted ranges of 127.35nm and 90.96nm for Staphylococcus aureus and Escherichia coli, respectively, according to the Dynamic Light Scattering study. When studied under a SEM, the synthesised particles were found to be agglomerated, yet polydispersed and crystalline. An XRD investigation revealed a highest peak at 38.22 when compared to JCPD standards, validating the crystalline structure synthesised from bacterial extract as AgNPs.

Author(S) Details

Y. Valentina
Department of Microbiology, Mahatma Gandhi Medical College & Research Institute, Pondicherry, India.

View Book:- https://stm.bookpi.org/IMB-V3/article/view/5357

Tuesday, 17 August 2021

Determination of Efficacy of Allium sativum (Garlic) Bulbs Extracts on Some Enteric (Pathogenic) Bacteria| Chapter 4 | Recent Progress in Plant and Soil Research Vol. 2

 The goal of this investigation was to see if ethanol and aqueous extracts of Allium sativum (garlic) could successfully kill pure cultures of pathogenic and enteric bacteria. Cold extraction of Allium sativum (garlic) bulbs yielded ethanol and water extracts, which were subsequently concentrated in a soxhlet apparatus. By mixing the bulbs and then squeezing the juice out with muslin fabric, a crude (raw) extract of the bulbs was also obtained. These extracts were put to the test in a variety of ways.concentrations on four enteric bacteria species, including Salmonella typhi, Salmonella paratyphi, Pseudomonas aeruginosa, and Klebsiella spp., to see how effective they are against these dangerous bacteria. The crude extract yielded an extremely positive outcome, while the others yielded negative results.


Author (s) Details

Matthew, Titus
Department of Biology, College of Education, Minna, Niger State, Nigeria.

View Book :- https://stm.bookpi.org/RPPSR-V2/article/view/2665