Interpretation of Some Atomistic Concepts Based on the Atom's Characteristic Graph | Chapter 10 | Fundamental Research and Application of Physical Science Vol. 5

 The aim concerning this work is to cultivate creative imaginations a suggestion of correction the classic- al methods, which are cryptic because of their instead abstract character. The study of an crumb's characteristic graph comprehensively of its aspects enables the reason of atomistic concepts. Specific graphs derived from this diagram have been used to express some of the plans behind the electronic cloud's recomposition.  The characteristic diagram of the atom is built in an orthonormal axis sys- tem of the type. The concepts have happened represented by lines, divisions and even points. This has made it attainable to draw up tables accompanying orders, periods and even their correlations. By remodeling the "abstract" aspect of hypothetical concepts into a more "concrete" facet, this work aids in their better understanding. This sooner or later makes it smooth to learn this fundamental facet of chemistry. These verdicts show that the research hypothesis was confirmed.

Author(s) Details:

Ousmane Barry,
Department of Chemistry, University Gamal Abdel Nasser of Conakry, Conakry, Guinea.

Mamadou Yaya Balde,
Department of Chemistry, University Gamal Abdel Nasser of Conakry, Conakry, Guinea.

Souleymane Balde,
Department of Chemistry, University Gamal Abdel Nasser of Conakry, Conakry, Guinea.

Aboubacar Safie Sylla,
Department of Chemistry, University Gamal Abdel Nasser of Conakry, Conakry, Guinea.

Please see the link here: https://stm.bookpi.org/FRAPS-V5/article/view/10653

Poultry Research Achievements in Kuwait and Way Forward | Chapter 3 | Newest Updates in Agriculture and Veterinary Science Vol. 1

 Poultry analysts in Kuwait conducted many projects all the while the past three decades in collaboration accompanying the poultry builders and collected valuable controlled achievements. The fowl group improved broiler feed adeptness from 2.00 to 1.4. Feed efficiency of the Lohmann strains was 1.66 for dark and 1.64 for white, and of Hy-Line was 1.78 for dark and 1.87 for white, that is lower than the company guide feed adeptness. The protein requirement of the increasing local chickens was reduced from 21% to 18% and from 17% to 15% for tiers. Broilers raised at 32-42oC considerably gained more weight when taken 25 or 50% more vitamin join than the standard. Results also revealed that the protein step-down development feeding regimen (18-16-14%) of hens enhanced egg result and feed efficiency. Under a vehement environment, extreme levels of calcium (4.25%), phosphorus (0.9%), salt (0.5%), and a moderate level of metabolizable strength (2800 kJ/kg) are recommended for coatings. Using a combination of limited lighting (8 hr light/d) and limited feeding (8 hr feed/d) and high (3200 kJ/kg) or depressed (2900 kJ/kg) dietary strength resulted in a meaningful improvement of grill feed efficiency at 36oC. Using 1.5 or 3.0% of black beginning significantly enhanced the immune rank of Hy-Line hens. Using 10% flaxseed resulted in better feed effectiveness (1.45) than 17% flaxseed (1.98). Furthermore, using omega-3 greasy acids resulted in less total lipids (900.9 mg against 1820.62 mg) and a higher level of end-3 fatty acids (21.96 mg versus 104.45 mg). The end-6/omega-3 percentage was reduced from 6.76 to 1.19 for the improved broilers. In eggs, this percentage was reduced from 11.73 to 4.36 for the enriched seeds. Therefore, the goal of the current paper search out show the major accomplishments of poultry research, label the gaps, and propose resolutions to improve output and enhance manufacturing competitiveness.

Author(s) Details:

A. Al-Nasser,
Environment and Life Sciences Research Center, Kuwait Institute for Scientific Research, P.O.Box 24885, 13109 Safat, Kuwait.

H. Al-Khalaifah,
Environment and Life Sciences Research Center, Kuwait Institute for Scientific Research, P.O.Box 24885, 13109 Safat, Kuwait.

M. Al-Bahouh,
Environment and Life Sciences Research Center, Kuwait Institute for Scientific Research, P.O.Box 24885, 13109 Safat, Kuwait.

F. Khalil,
Environment and Life Sciences Research Center, Kuwait Institute for Scientific Research, P.O.Box 24885, 13109 Safat, Kuwait.

Please see the link here: https://stm.bookpi.org/NUAVS-V1/article/view/8555

A Geoelectrical Investigation of Groundwater Potentials in Dorowa and Its Environs, Plateau State, North Central Nigeria: Recent Study | Chapter 7 | Current Perspectives to Environment and Climate Change Vol. 4

 

A geoelectrical investigation for potable groundwater potentials in Dorowa and its environs, Plateau
State, North Central Nigeria has been carried out. The area is part of Jos-Bukuru Younger Granite
Complex and is underlain by seven main rock types namely: Vom Microgranite (Vm), Rayfield Gona
Biotite Granite (RGB), Ngell Biotite Granite (NGB), Vom Hornblende Biotite Granite (VHB), Shen
Hornblende – Fayalite Granite (SHF), Porphyritic Biotite Granite (PBG) and Jos Biotite Granite (JBG).
Interpretation of field structures and GIS data reveal lineaments trending NW-SE and NE-SW. Vertical
electrical soundings conducted within Ngell biotite granite reveals that the area is underlain by three
geoelectric layers. The top layer is mainly made up of laterite at depth between 0 - 5 m with resistivity
values ranging from 79 – 202 Ωm, the second layer is made up of weathered granite at depth
between 3 – 16 m with resistivity between 46 - 396 Ωm and the third layer is made up of slightly
weathered to fresh granite at depths greater than 4 m with resistivity greater than 113 Ωm. The zones
of medium groundwater potential vary from 15 -16 m. Weathering depth in areas of fair water
potentials varies from 13 m – 14 m with the best water potentials on VES 10 and VES 6. Zones of low
groundwater potentials cover most part of the study area at depth less than 12 m.

Author(s) Details
 
M. O. Lekdukun
Department of Earth Sciences, Kogi State University, Anyigba, Nigeria.

F. A. Akpah
Department of Earth Sciences, Kogi State University, Anyigba, Nigeria.

F. X. O. Ugodulunwa
Department of Geology and Mining, University of Jos, Nigeria.

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