This review highlights about the role of carbon nanotubes
are vital for plant growth regulation. A carbon nanotube (CNT) is a tubular
structure made of carbon atoms, having diameter of nanometer order but length
in micrometers. CNTs are allotropes of carbon with a nanostructure that can
have a length-to-diameter ratio greater than 1,000,000. These cylindrical
carbon molecules have unique features that could make them valuable in a
variety of nanotechnology applications. Formally generated from the grapheme sheet,
they have exceptional mechanical qualities such as high toughness and elastic
modulus. In terms of electronic structure, they display both semiconducting and
metallic behavior, covering the entire range of attributes relevant to
technology. There are two types of nanotubes: single-walled and
multi-walled. Techniques have been
developed to produce Nanotubes in sizeable quantities, including arc discharge,
laser ablation, chemical vapor deposition, silane solution method and flame
synthesis method. The properties and characteristics of CNTs are still being
researched heavily and scientists have barely begun to tap the potential of
these structures. Without doubt, carbon nanotubes represent a material that
offers great potential, bringing with it the possibility of breakthroughs in a
new generation of devices, electric equipment and bio fields. Multi-walled
carbon nanotubes (CNTs) can affect plant phenotype and the composition of soil
micro biota. Tomato plants grown in soil supplemented with CNTs produce two
times more flowers and fruit compared to plants grown in control soil.
Carbon/fullerene nanotechnology is a rapidly growing area of research which
finds use in plant, medicine and engineering. Carbon nanotubes (single-wall
carbon nanotubes and multi- wall carbon nanotubes) in many cases can penetrate
the seed coat and plant cell wall which depends on their size, concentration
and solubility. The future prospect of carbon nanomaterials is fairly bright as
it is a low cost solution to increase the crop production and fruit manifold.
Author(s)details:-
Tiwary Mukesh
D. Y. Patil ACS College, Akurdi, Pune, Maharashtra, India.
Waman Mohan
D. Y. Patil ACS College, Akurdi, Pune, Maharashtra, India.
Ashok Kumar Jha
Department of Botany, Jai Prakash University, Chapra (Saran), Bihar, India.
Please See the book
here :-https://doi.org/10.9734/bpi/racas/v8/12822F
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